Working with us
Three venues, one school of cooking and one of pouring. We are looking for people for the kitchens, the taps, the floor and the office — full time and part time.
Why us
A craft, not a shift
Our own brewery, our own bread, our own pasta. There is plenty here for anyone who wants to learn.
Promotion from within
Most lead roles are filled from our own ranks. We pay for what a person can do, not for years served.
Three houses, one group
You can move between the venues or lend a hand. Czech classics, a brewery and an Italian kitchen under one roof.
Where we are hiring
Each venue posts its own openings. Pick the one that is closest to you.
Prague 2 · New Town
Pivovarský dům Benedict
[link to open positions to be added]
Prague 8 · Karlín
Pivovarský klub Benedict
Prague 2 · Vinohrady
Amiata La Cucina Toscana
[link to open positions to be added]
Did not find your role?
Write to us anyway — we keep CVs on file and get in touch when something opens up. [doplnit náborový e-mail skupiny]